一、麂子子排骨怎么红烧
麂子肉是一道味美又补气的食材，在红烧麂子子排骨时其实做法和红烧猪排差不多，你按照红烧猪排骨的做法去红烧麂子子排骨就可以了。
二、麂子肉可以红烧吗？
麂子肉可以做红烧，方法如下:
主料:麂子肉适量。
配料: 八角茴、大蒜（去皮）各适量。
做法:
1、锅内油烧热后，放入一小勺白糖（上色用），这时火要开小一点，待糖熔化变成酱油色，倒入五花肉、八角茴翻炒炒到肉开始转色。
2、开始焖肉，放入足够的热水，要盖过肉多一点，烧开后改小火。
3、加盖锅盖 ，用小火焖1个小时左右 ，等水份烧干开始出油时，加入大蒜（里面黑色的小点点是八角茴)、盐、味精，再焖几分钟，将肉和大蒜子拌匀，再放一点开水焖几分钟就行了。
小贴士:
1、大蒜很容易熟的，这样烧出来的大蒜子很粉，味道很好，
2、为了好看，可以在盛盘之后再撒一点葱花在上面，会让人更有食欲的。
三、红烧麂子肉如何去臊味
1、将一只萝卜钻些孔,入锅与麂子肉同煮;也可在锅中放几粒绿豆,都可除去腥膻味。
2、将麂子肉用清水白煮,吃时加蒜及稀辣椒少许(辣椒油或者辣椒面和水搅拌成的稀糊),膻气也可减少。
3、将麂子肉洗净切好,放入开水锅中,然后倒上一些米醋。一般1斤麂子肉可放1斤水、0.5两醋。煮到开锅,取出麂子肉,膻气便可解除。这时,将去掉膻气的麂子肉红烧或者采取其他法均可。
4、烧、煮麂子肉时,加入一定量的咖喱粉,也可除膻气。一般1斤鹿肉放半包或三分之一包咖喱粉。
四、英语高手帮我翻译菜名,我给100分谢谢!!
我这里有一个word文档，是我练习口译的时候用的，有一章是菜名，但是太多了，发不上来。我可以用邮箱发给你。
下面占内容的十分之一不到，如果你想要请把你的邮箱放到你问题中。我会发给你的。
========================示例=========================
菜单词汇
山宴会料理 Yama Kaiseki Dinner /席
开胃菜Appetizer
极品小菜Seasonal Dish
清汤Clear Soup
生鱼片Raw Fish
烧烤物Broiled Dish
煮物Stewed Dish
油炸物Fried Fish
醋拌物Vinegarish Dish
主食Rice or Noodle
水果Fruit
涮牛肉火锅 Beef Shabushabu
蔬菜Vegetable
牛肉Beef
乌冬面Noodle
煎牛肉火锅 Beef Sukiyake
鸡肉海鲜火锅 Yosenabe
生鱼片 SASHIMI
什锦生鱼片（梅） Assorted Sashimi
Tuna,Salmon,Yellow Tail,Cuttlefish,Sea Urchin
什锦生鱼片（竹） Assorted Sashimi 二
Tuna,Salmon,Yellow Tail,Cuttlefish,Ark shell
什锦生鱼片 Assorted Sashimi 四
Tuna,Salmon,Yellow Tail,Cuttlefish,Sea Urchin
什锦生鱼片船（小）
Tokusen moriawase special selection of sliced raw
fish（Small）
什锦生鱼片船（大）
Tokusen moriawase special selection of sliced raw
fish（Big）
金枪鱼 Tuna
三文鱼 Salmon
墨斗鱼 Cuttlefish
黄狮鱼 Yellow Tail
雪鱼籽 Cod roe with chili
醋腌青花鱼 Mackerel
金枪鱼腩 Tuna fatty meat
章鱼 Octopus
海胆 Sea Urchin
加吉鱼 Sea Bream
赤贝 Ark shell
北寄贝 Bei Ji Shell
扇贝 Scallop
油炸物 Fried Fishes
炸鸡肉 Fried Chicken
炸豆腐 Fried Tofu
炸虾排 Fried Shrimps
炸牡蛎 Breaded deep-fried oysters served with home-style
sauce
醋拌小菜 Vinegarish Dish
醋拌章鱼 Vinegarish Octopus
醋拌什锦鱼贝类 Assorted Vinegarish Seafood
醋拌海蛰 Vinegarish Jelly Fish
醋拌裙带菜 Vinegarish Keip
烧烤类 Broiled Dishes
汁烤鸡排 Broiled chicken leg with teri yaki sance
烤多春鱼 Grilled Smelts
酱烤鳕鱼 Broiled Codfish
盐烤鲭花鱼 Broiled Mackerel
烤鳗鱼 Broiled River Eel
盐烤三文鱼 Grilled head of salmon
盐烤秋刀鱼 Grilled Sanma with Salt
烤鱿鱼 Broiled Cuttlefish
烤加吉鱼头 TAI-KABUTOYAKI
烤黄狮鱼 Grilled head of Yellowtail
烤三文鱼 Grilled head of salmon
烤茄子 Broiled egg plant with comdiments
烤三文鱼皮
盐烤三文鱼腩
精制小菜 Dishes to Compliment your Choice
煮什锦蔬菜 Stewed Assorted Seasonal Vegetables
煮加吉鱼头 Stewed Head of Red Snapper
肉豆腐 Simmered Tofu&Beef
冷豆腐 Fresh Soybean Cake
盐水毛豆 Boiled Green Soybeans
罗卜泥拌红鱼籽 Salmon Roe with Grated Radish
鳕鱼籽拌墨鱼 Cuttlefish with Codfish Roe
咸鱿鱼 Marinated Squid
日式沙拉 Japanese Style Salad
蒸鸡蛋羹 Steamed Egg Custard
金枪鱼纳豆 Tuna Sashimi with Fermented Soybeans
炒蔬菜 Stir Vegetable
烤雪鱼籽 Broiled Cod roe with Chill
辣味墨鱼须
炒牛榜
姜汁炒猪肉
牛肉蒜片
拌煎牛肉
萝卜泥拌滑子蘑
汁腌季节青菜
黄瓜沾酱
日本黄咸菜
中华冷豆腐
日式洋葱沙拉样
蒸牛舌
金针菇牛肉卷
烤安康鱼肝
烤鱼饼
菠菜炒鸡蛋
天妇罗 Deep Fried Dishes
什锦天妇罗（花）
Assorted Deed Fried Items(Prawm ,Fish,Vegetable)
什锦天妇罗（月）
Deluxe Assorted Deed Fried Items(Prawm ,Fish,Vegetable)
什锦蔬菜天妇罗 Assorted Deed Fried Vegetables
炸大虾天妇罗（只） Prawn tempura
天妇罗零点 Tempura A La Carte
虾（本） Prawn（Two Pieces）
白身鱼（本）Line Fish（Two Pieces）
墨斗鱼（本） Cuttle Fish（Two Pieces）
扇贝（本） Scallpo （Two Pieces）
炸虾、墨斗鱼饼（个）Mixture of prawn and cuttlefish
炸什锦蔬菜饼（个） Mixture of Vegetables(One piece)
香菇 Deep Fried Black Mushroom
茄子 Deep Fried Eggplant
藕 Lotus
青椒 Spanish Paprika
胡萝卜 Carrot
玉葱 Onion
白薯 Sweet Potato
芦笋 Asparagus
寿司 Sushi
什锦寿司拼盘（梅） Standard Assorted Sushi
什锦寿司拼盘（竹） Deluxe Assorted Sushi
什锦寿司拼盘（松） Superior Assorted Sushi
生鱼片盖交饭 Sliced Raw over Sushi Rice Served In a Bowl
零点寿司 Sushi A La Carte
金枪鱼 Tuna
黄狮鱼 Yellow tail
加吉鱼 Red Snapper
三文鱼 Salmon
墨鱼 Cuttlefish
章鱼 Octopus
烤鸡蛋 Egg
虾 Prawn
赤贝 Ark Shell
扇贝 Scallop
海胆 Sea Urchin
三文鱼籽 Salmon Roe
飞鱼籽 Flying Fish Roe
醋腌青花鱼 Mackerel
鳗鱼 Eel
金枪鱼腩Tuna Fatty meat
卷物 Roll Sushi
葫芦卷 Bocky Roll
黄瓜卷 Cucumber Roll
黄咸菜卷 Pickle Roll
梅肉紫菜卷 SuShi with Plum
金枪鱼卷 Tuna Roll
特制粗卷 Big Roll
加州卷 California Roll
加州手卷 California Roll(Hand Rolled)
纳豆卷 Fermented soy beans rolled in seaweed
葱卷三文鱼腩 Marinated salmon with green onion
主食 Rice And Soup
鳗鱼饭 Grilled Eel over Rice
炸猪排盖饭 Deep Fried Pork in Egg on Rice
天妇罗盖饭 Tempura Selection on Rice
烧牛肉盖饭 Fried Beef and Rice
茶泡饭（紫菜、梅子、三文鱼）
Heat Rice in hot green tea with your choice of
seaweed,plum or salmon
泡饭（鸡蛋、蔬菜）
Rice soup with your choice of Egg or Vegetable
米饭套餐 Rice set(Includes Soup and pickles)
清汤 Clear Soup
酱汤 Miso Soup
米饭 Rice
煎饺子 Pan-broil Dumplins
饭团两个（含酱汤、咸菜）
Rice ball wrapped in dried seaweed with picked plums and
broiled salmon served with miso soup and picked
vegetables
咖喱鸡肉饭
咖喱牛肉饭
叉烧炒饭
面类 Noodles
茶味荞麦面 Green tae flavored buckwheat noodle
凉拌荞麦面或乌冬面
Buckwheat Noodle or white noodle(cold)
热汤荞麦面或乌冬面
Buckwheat Noodle or white noodle(warm)
锅烧乌冬面
Buckwheat noodle or white noodle with tempura in hot pot
没译过这种东西,不知道对不对.楼上那个是机译的.比我的还可笑吖.
香菇青菜 fungus greengrocery
空心菜 hollow vegetable
南瓜 pumpkin
毛豆肉丁 green soy bean flesh
黄瓜 cucumber
韭菜 leek
四季豆 kidney bean
银针香干
虎皮青椒 tiger skin green pepper 看上去像是吃老虎皮抄青椒
西红柿炒蛋 tomato saute egg
青椒炒蛋 green pepper saute egg
莴笋肉丝 bamboo shoot saute flesh
家常豆腐 saute bean curd
雪菜肉丝 snow vegetable saute flesh
干笋肉片dry bamboo shoot cutlet
香菇肉片 fungus cutlet
肉沫茄子 aubergine flesh
莲藕肉片 lotus root cutlet
茭白肉丝 ????什么东西?
鱼香肉丝 fish flesh thread
土豆香干 murphy dry bean curd
---------
山珍土菜 countryside food
---------
野耳肉片 野耳?
石耳青菜 石耳?
冬笋肉片 winterly bamboo shoot cutlet
腊八豆腐 winterly bean curd
野耳炒蛋
石耳炒蛋
冬笋香菇winterly bamboo shoot fungus
红烧毛豆腐 有难度,不玩了.
铁板毛豆腐
五家皮炒蛋
野芹香干
香椿炒蛋
野笋肉丝
香菇蒸火腿
雪菜野笋
笋衣烧肉
金丝菜烧肉
干豆角烧肉
冬笋烧肉
梅干菜烧肉
小笋烧肉
马兰炒香干
蕨菜肉丝
水蕨炒香干
干蕨菜烧肉
清炖土鸡
板栗烧鸡
红烧石鸡
冬笋火腿
红烧土鸡
清炖排骨
红烧牛肉
红烧麂子肉
红烧獐子肉
红烧兔子肉
红烧野猪肉
清炖蛇
石耳炖土鸡
石耳炖石鸡
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鱼类
---------
红烧小河鱼
野生鲫鱼
黄山臭桂鱼
黑鱼
泥鳅烧豆腐
红烧黄鳝
红烧泥鳅
黄丫鱼
清水虾
---------
汤类
---------
三鲜汤
香菇青菜汤
西红柿蛋汤
酸辣汤
榨菜肉丝汤
肉丸汤
鲫鱼汤
茶笋肉丝汤
石耳蛋汤
雪菜豆腐汤
丝瓜蛋汤
豆腐青菜汤
野菇腐衣汤
竹笋肉丝汤
冬瓜火腿汤
紫菜蛋汤
----------
火锅类
---------
三鲜火锅
牛肉火锅
麂子火锅
兔子火锅
野猪火锅
板鸭火锅
狗肉火锅
野鸡火锅
---------
凉菜类
--------
蒜泥黄瓜
花生米
糖拌西红柿
腊八豆腐
卤板鸭
蒜泥皮蛋
Vegetable
---------
Black mushrooms green vegetables
Water convolvulus
Pumpkin
Young soybean diced meat
Cucumber
Chinese chives
Green bean
The silver needle is fragrant to do
Tiger skin green pepper
Tomato scrambled egg
Green pepper scrambled egg
莴 Bamboo shoot shredded meat
Domestic life bean curd
Snow vegetables shredded meat
Dry bamboo shoot fillet
Black mushrooms fillet
Meat 沫 eggplant
Lotus root fillet
The 茭 white shredded meat
The fish fragrant shredded meat
The soil bean is fragrant to do
---------
Mountain Jean's soil vegetables
---------
Wild ear fillet
Stone ear green vegetables
Winter bamboo shoot fillet
腊 Eight bean curds
Wild ear scrambled egg
Stone ear scrambled egg
Winter bamboo shoot black mushrooms
Braise in soy sauce hair bean curd
Sheet iron hair bean curd
Five skin scrambled eggs
The wild 芹 is fragrant to do
Fragrant 椿 scrambled egg
Wild bamboo shoot shredded meat
The black mushrooms steams ham
Snow vegetables wild bamboo shoot
The bamboo shoot dress burns meat
The gold silk vegetables burns meat
The dry bean Cape burns meat
The winter bamboo shoot burns meat
The plum stem vegetables burns meat
The small bamboo shoot burns meat
Ma-lan fries joss-stick stem
Fern vegetables shredded meat
Water fern fries joss-stick stem
The dry fern vegetables burns meat
I am pure to braise a soil chicken
The chestnut burns a chicken
Braise in soy sauce a stone chicken
Winter bamboo shoot ham
Braise in soy sauce a soil chicken
I am pure to braise sparerib
Hungshau Nyourou
Braise in soy sauce 麂 son meat
Braise in soy sauce 獐 son meat
Braise in soy sauce rabbit meat
Braise in soy sauce wild pork
I am pure to braise snake
The stone ear braises a soil chicken
The stone ear braises a stone chicken
Fish
---------
Braise in soy sauce small fresh-water fish
Wild 鲫 fish
Yellow mountain smelly laurel fish
Black fish
The loach burns bean curd
Braise in soy sauce yellow 鳝
Braise in soy sauce loach
Yellow 丫 fish
Clear water shrimp
---------
Soup
---------
Three fresh soups
The black mushrooms green vegetable soup
Tomato egg soup
Hot-and-Sour Soup
Squeeze vegetables shredded meat soup
Meatball soup
鲫 Fish soup
Tea bamboo shoot shredded meat soup
Stone ear egg soup
Snow vegetables bean curd soup
Vegetable sponge egg soup
The bean curd green vegetable soup
Wild mushroom 腐 dress soup
Bamboo shoot shredded meat soup
Wax gourd ham soup
Laver egg soup
----------
Chafing dish
---------
Three fresh chafing dishs
Beef chafing dish
麂 Sub- chafing dish
Rabbit chafing dish
Boar chafing dish
Flattened prepared duck chafing dish
Dog meat chafing dish
Pheasant chafing dish
---------
Cool vegetables
--------
Mashed garlic cucumber
Shelled peanut
The sugar mixs tomato
腊 Eight bean curds
卤 Flattened prepared duck
Mashed garlic preserved egg
Vegetables
---------
Green vegetables and mushrooms
Water spinach
Pumpkin
Soybean meat
Cucumber
Leek
Beans
Silver Records
Tiger peppers
Tomatoes omelette
Green pepper omelette
Add lettuce
Tofu, family
Sliced Pickled Cabbage
Shoot Dry Heat
Slice mushrooms
Season eggplant
Lotus root slices
Add wildrice
Remove pan
Potatoes Records
---------
Nine soil dish
---------
Wild meat ears
Vegetables at Shiershan
Meat winter bamboo shoots
Tofu Laba
Wild ear unawares
At Shiershan omelette
Mushrooms winter bamboo shoots
Hair Cut the tofu
Monolithic hair tofu
5 Paper omelette
Wild celery Records
Toona sinensis omelette
Add wild bamboo
Ham mushrooms steamed
Pickled Cabbage wild bamboo
Bamboo clothing pork
Gold Wire meat dishes
Dry beans roasted
Roast winter bamboo shoots
Preserved dried cabbage meat
Small shoots pork
Then stem Malan
Bracken egg
Then dry water fern
Dry pork Bracken
Native chicken broth
Chestnut chicken
Brown breeds
Ham winter bamboo shoots
Hunan chicken
Instead ribs
Roast beef
Novel red meat
Red meat Zhang Zi
Brown rabbit meat
Pork roast wild
Instead snake
Chickens at Shiershan Youdun
Partridge at Shiershan Youdun
-----------
Fish
---------
River fish sauce
Wild carp
Huangshan stinking Guiyu
Idaho
Loach burning tofu
Brown Monopterus albus
Brown Loach
Wong Ah fish
Fresh water shrimp
---------
Serial
---------
Three bowl
Vegetables mushroom soup
Tomato sauce
Hot and sour soup
Add mustard soup
Meatball soup
The carp soup
Add bamboo tea soup
At Shiershan WEEK
Pickled Cabbage bean soup
Luffa WEEK
Green vegetables and tofu soup
Pour soup rot clothing
Add bamboo shoots soup
Melon soup ham
Laver WEEK
----------
Dish category
---------
Chicken Hot Pot
Beef Hot Pot
Novel hotpot
The rabbit dish
Wild boar dish
Duck dish
Dog meat dish
Pheasant hotpot
---------
Color category
--------
Garlic Puree cucumber
Peanut
Tangban tomatoes
Tofu Laba
Salt Brine
Preserved garlic puree
怪不得分那么高，用脑子是不大可能的。